Enjoy healthy dining, indulge to your heart's (and stomach's!) content, and let us spoil you in Theresia's Gourmet Paradise!
Holiday dining at its finest in Salzburger Land
Hotel in Austria with regional alpine cuisine
Our cuisine is characterised by our clear commitment to local, organic, and sustainably produced food – this forms the foundation of our dining philosophy. Together with our dedicated kitchen team, we have developed a creative and delicious menu that treats guests of our family hotel with exceptional dishes made from high-quality, sustainably sourced ingredients, all day long.
Enjoy special dining experiences in a comfortable, pleasant atmosphere – from our traditional Swiss pine dining room to our restaurant with its modern touches. Here you will find the perfect ambiance for any occasion, inviting you to stay and savour your experience.
We know where good ingredients come from and we only serve the best – for quality you can taste in every bite.
So fresh
So local
So healthy
We look forward to serving you!
Even more to look forward to this winter
Local & organic
- The best quality – selected with care
Personally sourced from local and organic suppliers - Products & drinks
As organic, local, seasonal and fair as possible - No flavour enhancers!
Instead you'll find: the best herbs, original spices, hand-made salt and pepper - Award-winning
Delicious food all around! In 2002, we became the first organically certified hotel in Salzburger Land and are proud to be certified by the AUSTRIA BIO GARANTIE state inspection body for our organic range of products. Plus, we have been awarded the Salzburger Land Certificate of Origin and the Vegan Welcome Certificate.
Indulge responsibly
- We use local & organic products in our cuisine
- A focus on products from our region: we are proud of products from Salzburger Land and the wider region
- We offer a selection of local & organic drinks
- Vegetarian selections (optional: vegan) – available every meal, every day
- Only the bare essentials when it comes to packaging
- Conventional food contains up to 400 additives – organic food, on the other hand, only contains up to 10% of that total
- Supporting local producers
- Lower CO2 emissions thanks to natural eco-friendly fertilisers
Evenings with so much variety
Look forward to especially delicious dinners with us! Our 5-course dinner menu features a selection of light, traditional, and vegan/vegetarian dishes from the area. From live cooking stations and our range of themed buffets to barbecue nights in our lovely garden and our popular fondue evenings – you'll be treated to warm hospitality and local specialities in a family-friendly atmosphere.
So much more than just greens!
Vegetarian options in Salzburger Land
At the Theresia, we are happy to support guests making mindful choices by offering a wide selection of vegetarian and optional vegan dishes every day – alongside all the classic Austrian specialities, of course. Our head chef George and his team create high-quality, creative plant-based dishes that will make every vegetarian's taste buds rejoice – and even impress meat lovers.
