Gourmet & Indulgence at the highest level

Eating with a passion – that is a real treat!

Even more so when it is so FRESH, so ORGANIC and so healthy. We know where good things come from and serve our guests only the best – and you’ll be able to taste it.

So: Feast healthily, savour as you wish and let Theresia’s top chefs simply spoil you!

Our cuisine is excellent in the truest sense of the word: awarded with 2 toques 16 points by Gault Millau 2018 and 4 stars 86 points by A la Carte 2017, 2 forks by Falstaff Restaurant Guide 2018, 3 toques by Der Große Hotel- & Restaurantguide 2018. Our team looks forward to new things, fantastically preparing and presenting your dishes.

You can enjoy your meal in comfort in our three fine restaurants.

The trio for gourmands

  • Restaurant "Zwölferkogel"
  • Family Restaurant "Wintergarten"
  • Restaurant "Zirbenstube"

Our indoor restaurants are non-smoking restaurants (the whole hotel is non smoker area)
Welcome to our Feng Shui Garden Restaurant in spring, summer and autumn!

Plus, our hotel has been awarded the „Green Bonnet“!

An enjoyable holiday at the Theresia

  • For a day full of energy: our organic breakfast has it all… farmhouse bread, butter, mountain cheese, ham, eggs, Bircher muesli…
  • A light lunch: soups, salads, meat, fresh fish, fruits...
  • Tea-time, coffee and snacks: sweet or salty, both are delicious...
  • Feast in the evening: five courses leave you happy and satisfied 

Read more about delicious cuisine at the Theresia on the pages summer: organic gourmet board sowie unter winter: organic gourmet board.