GAULT MILLAU GUIDE 2008 (published and presented
on Nov. 15th, 2007)
For the second time Gault Millau honoured the 10 best spa hotels with gourmet cuisine in Austria. We are thrilled by the fact that our hotel cuisine has been honoured with this award every chef and hotel manager highly appreciates. The decisive selection criteria of gourmet cuisine were: selection of meals, specific orientation of cuisine, fresh produce, creativity, easy recipes (without lack of refinement), selective use of fresh herbs, adequate offer of beverages (also non-alcoholic), plentiful breakfast bar..
AUSTRIA`S TOP 10 GAULT MILLAU SPA HOTELS 2007
The most beautiful spa, the best massage, the most plentiful of activities are nothing if the food is just average! In these spa hotels gourmet lovers will not miss a thing.
Here are the top ten hotel restaurants where both a life of ease and precious moments of well-being are cared for:
1. Schlosshotel Velden, Velden am Wörthersee, Carinthia
2. Hotel Schwarzer Adler, Kitzbühel, Tyrol
3. Gartenhotel Theresia, Saalbach-Hinterglemm, Salzburg Country
4. Hotel Post, Bezau, Vorarlberg
5. Hotel Madlein, Ischgl, Tyrol
6. Reiter`s Supreme Hotel, Bad Tatzmannsdorf, Burgenland
7. Posthotel Achenkirch, Tyrol
8. Hotel Krone, Lech/Arlberg, Vorarlberg
9. Alpenresort Schwarz, Mieming, Tyrol
10. Steigenberger Avance, Krems, Lower Austria
For the second time Gault Millau honoured the 10 best spa hotels with gourmet cuisine in Austria. We are thrilled by the fact that our hotel cuisine has been honoured with this award every chef and hotel manager highly appreciates. The decisive selection criteria of gourmet cuisine were: selection of meals, specific orientation of cuisine, fresh produce, creativity, easy recipes (without lack of refinement), selective use of fresh herbs, adequate offer of beverages (also non-alcoholic), plentiful breakfast bar..
AUSTRIA`S TOP 10 GAULT MILLAU SPA HOTELS 2007
The most beautiful spa, the best massage, the most plentiful of activities are nothing if the food is just average! In these spa hotels gourmet lovers will not miss a thing.
Here are the top ten hotel restaurants where both a life of ease and precious moments of well-being are cared for:
1. Schlosshotel Velden, Velden am Wörthersee, Carinthia
2. Hotel Schwarzer Adler, Kitzbühel, Tyrol
3. Gartenhotel Theresia, Saalbach-Hinterglemm, Salzburg Country
4. Hotel Post, Bezau, Vorarlberg
5. Hotel Madlein, Ischgl, Tyrol
6. Reiter`s Supreme Hotel, Bad Tatzmannsdorf, Burgenland
7. Posthotel Achenkirch, Tyrol
8. Hotel Krone, Lech/Arlberg, Vorarlberg
9. Alpenresort Schwarz, Mieming, Tyrol
10. Steigenberger Avance, Krems, Lower Austria
Gault Millau about Gartenhotel Theresia
Convenient location: within walking distance from Hinterglemm to guarantee calm nights. The ski bus stops in front of the hotel, depending the snow you can ski right to the doorstep of the hotel. First of all, the level of taste ansd style according to which the owners Marianne and Harald Brettermeier modernized their hotel is a prime example of how traditional substance and urban lounge style can be merged fawlessly to an integral whole. Secondly, the exqusite spa area. Thirdly, the first class hotel cuisine which could certainly deserve to be honoured with a "Chef`s Hat" cooking award if the restaurant was open to the occasional customer as well. *
* The Theresia restaurant is open to residents of the hotel only. There is no restaurant in our hotel
serving the occasional visitor. Only the best for our guest - the customer is always right!
By the way, our cuisine is the only Gault Millau 2008 Cooking Award winner in the Saalbach-Hinterglemm area!
We want to thank all our staff members who have contributed to this success. Special thanks goes to our long-term chef Christian Eisl (since May 2007). We would never have won this award without his outstanding skills and permanent efforts for improvement!
Convenient location: within walking distance from Hinterglemm to guarantee calm nights. The ski bus stops in front of the hotel, depending the snow you can ski right to the doorstep of the hotel. First of all, the level of taste ansd style according to which the owners Marianne and Harald Brettermeier modernized their hotel is a prime example of how traditional substance and urban lounge style can be merged fawlessly to an integral whole. Secondly, the exqusite spa area. Thirdly, the first class hotel cuisine which could certainly deserve to be honoured with a "Chef`s Hat" cooking award if the restaurant was open to the occasional customer as well. *
* The Theresia restaurant is open to residents of the hotel only. There is no restaurant in our hotel
serving the occasional visitor. Only the best for our guest - the customer is always right!
By the way, our cuisine is the only Gault Millau 2008 Cooking Award winner in the Saalbach-Hinterglemm area!
We want to thank all our staff members who have contributed to this success. Special thanks goes to our long-term chef Christian Eisl (since May 2007). We would never have won this award without his outstanding skills and permanent efforts for improvement!
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